Our know-how
In OLIVES EDETA, S.L.are specialists in the preparation and processing of green olives. We have always managed to distance themselves from competitors by offering a wide and varied, combining
- Different varieties of olives.
- Various manufacturing processes.
- Multiple alignments.
How are the table olives?
LABORATORY
FINISHED PRODUCT HANDLING
FINISHED PRODUCT HANDLING
To convert the natural fruit of the olive tree in a tasty appetizer, the ingredient of our favorite dish or perfect accompaniment, the olives must undergo one of two processes:
- Cooking with an alkaline process.
- Naturally fermented in brine, without any chemical treatment.